Description
Simple recipe for making soft, chewy training treats using bone broth for dogs.
Ingredients
Scale
- 1 cup beef bone broth, low sodium
- 1/2 cup unflavored gelatin powder
- 1/4 cup water
- 1 tablespoon nutritional yeast (optional, for flavor)
Instructions
- Pour the bone broth into a small saucepan.
- Sprinkle the gelatin powder over the cold water in a separate small bowl and let it bloom for 5 minutes.
- Gently heat the bone broth over low heat until warm, but do not boil.
- Remove the broth from the heat. Stir in the bloomed gelatin mixture until completely dissolved. If using, stir in the nutritional yeast now.
- Pour the liquid mixture into a shallow baking dish or silicone mold suitable for small treats.
- Refrigerate for at least 4 hours, or until completely firm.
- Cut the set gelatin into small, bite-sized squares or use small cookie cutters.
- Store the gummies in an airtight container in the refrigerator.
Notes
- Use high-quality, low-sodium bone broth for the best results.
- If the mixture is too sticky after setting, you can lightly dust the cut pieces with a small amount of rice flour.
- These treats are best consumed within 7 to 10 days when refrigerated.
- Prep Time: 10 min
- Cook Time: 5 min
- Category: Dog Treats
- Method: Chilling
- Cuisine: Pet Food
Nutrition
- Serving Size: 1 gummy
- Calories: 15
- Sugar: 0
- Sodium: 5
- Fat: 0.1
- Saturated Fat: 0
- Unsaturated Fat: 0
- Trans Fat: 0
- Carbohydrates: 3
- Fiber: 0
- Protein: 1
- Cholesterol: 0
Keywords: dog treats, bone broth, training gummies, soft chews, homemade dog food