If you’re anything like me, seeing your pup look a little dull or scratchy breaks your heart! We want our furry best friends thriving, right? Forget those expensive supplements loaded with fillers you can’t pronounce. I finally figured out the absolute easiest way to boost their health naturally, starting from the inside out. These homemade Skin & Coat Bone Broth Gummies for Dogs are packed with goodness and my dogs go absolutely bonkers for them. I started making these specific gummies when my terrier, Buster, developed this awful dry patch behind his ear last winter, and honestly, the difference has been incredible. They are so simple to whip up, and knowing exactly what goes into them is the best feeling as a pet parent.
Why You Need Skin & Coat Bone Broth Gummies for Dogs
Seriously, if you’re looking for a treat that does double duty, these are it! Why bother with boring biscuits when you can give your dog something that actually makes them feel better? These gummies are fantastic, and they’ve got some real power hiding in that little jiggly square.
- Noticeably shinier, softer coats that you can’t stop petting.
- Helps calm itchy, dry skin with natural collagen support.
- Gelatin provides a boost for joint health—a must as they get older!
- They are a super tasty, low-fat way to deliver key nutrients.
Think of it as giving them their favorite candy, but it’s actually supporting their overall health! If you’re looking for another amazing, nutrient-dense recipe to try next, check out my thoughts on salmon and spinach omegas. It’s packed with goodness too!
Gathering Ingredients for Your Skin & Coat Bone Broth Gummies for Dogs
Okay, let’s talk what you need to grab! This recipe is honestly so simple, which is what I love when I’m rushing after work. You’ll need just four main things. We use 2 cups of beef bone broth, but this absolutely *must* be cooled down before we start mixing—don’t forget that part!
The real workhorse here is the 4 tablespoons of unflavored gelatin powder. Gelatin is what gives us that beautiful gummy structure and all that wonderful joint support. One tiny optional player is coconut oil—I put a little bit on my silicone molds, and trust me, it makes popping these out way less stressful!
Ingredient Substitutions and Notes
Listen, I know not every dog handles beef the same way. If you notice your pup is sensitive to beef broth, please don’t stress! Chicken or turkey broth works just as well for these Skin & Coat Bone Broth Gummies for Dogs. It’s all about what works for *your* dog.
Here’s the non-negotiable advice: Because we are using broth and water instead of just powdered flavorings, these treats need to stay cold. You simply cannot leave these sitting out on the counter! They must always go back into the refrigerator in an airtight container. They are too good for your dog to waste, so keep them chilled and safe!
Step-by-Step Instructions for Perfect Skin & Coat Bone Broth Gummies for Dogs
Getting these perfect is all about timing, but honestly, it’s so quick once you get started. You’ll be amazed how fast these come together before they hit the fridge for their transformation! Just trust the process with the gelatin—it’s the most important early step for these Skin & Coat Bone Broth Gummies for Dogs.
Once they chill for the required 3 to 4 hours, you are golden! This recipe is way more forgiving than baking, which is why I love it for a quick treat run. If you want another fast and healthy recipe for your pup’s rotation, hop over and check out my favorite way to make chicken and pumpkin digestive jerky. It’s a lifesaver!
Blooming the Gelatin
First things first, you must let the gelatin wake up! Pour your 1/4 cup of cold water into a tiny bowl. Then, sprinkle the 4 tablespoons of gelatin powder evenly right over the top. Don’t stir it! Just let it sit there quietly for 5 whole minutes. This is called blooming, and if you skip it, you’ll end up with weird clumps instead of smooth gummies. Seriously, five minutes is key here!
Combining and Pouring the Skin & Coat Bone Broth Gummies for Dogs Mixture
While that’s blooming, take your 2 cups of cooled bone broth and warm it up gently on the stove. I mean *gently*—we just want it warm enough to dissolve the gelatin, definitely not boiling hot, or you’ll mess up the goodness in the broth! Take it off the heat immediately.
Now, whisk that bloomed gelatin mixture right into the warm broth. Keep whisking until you see those little granules completely vanish. If you used the coconut oil, lightly brush your silicone gummy molds now. Finally, carefully pour the mixture into your molds. Try to pour slowly to keep the bubbles away. Pop them in the fridge for a solid 3 to 4 hours until they are totally firm to the touch!
Tips for Making Excellent Skin & Coat Bone Broth Gummies for Dogs
Honestly, once you master the blooming step, these Skin & Coat Bone Broth Gummies for Dogs are tough to mess up, but I have a few little tricks up my sleeve that make them professional quality!
First, ditch the sharp-edged metal ice trays if you can; those things tear the gummies when you try to pop them out. You really want flexible silicone molds—gummy bear shapes are fun, but small, shallow ice cube trays work just as well and are easier to fill. Silicone makes unmolding almost effortless, which saves you time and heartbreak!
Next, when you think they are firm, give them the wiggle test. Gently tap the side of the mold. If the gummies wobble too much, put them back in the fridge. They need to be completely solid, not just tacky on top. If you ever need a super easy, non-gummy treat option for your dog, you should absolutely check out my chicken and zucchini jerky recipe; it’s another big hit around here!
Finally, remember that temperature is your friend on the pour. If the broth cools too much before you add the gelatin, it won’t dissolve; if it’s too hot, you cook the benefit right out of the broth. Keep it just warm enough to blend smoothly!
Storage and Serving Guidelines for Your Homemade Skin & Coat Bone Broth Gummies for Dogs
Alright, now that you have forty little gems of health, we have to talk about keeping them perfect! Because we are dealing with real bone broth here, there’s no getting around the fact that these Skin & Coat Bone Broth Gummies for Dogs are perishable. You absolutely must keep them in an airtight container tucked away in the refrigerator.
You can’t leave them on the counter for the whole day like you could with a dried jerky treat! They typically stay good for about a week, maybe ten days if you’re super diligent about keeping them cold. For serving, remember that they are potent little treats. I usually give my guys two a day, but check with your vet if you’re unsure about their diet.
If you want to make a huge batch, you *can* freeze them! Just space them out on a cookie sheet first so they don’t all stick together, and then transfer them to a freezer bag. If you’re ever looking for a truly shelf-stable treat, my turkey and sweet pea jerky is freezer-friendly too, but these gummies shine fresh from the fridge!
Frequently Asked Questions About Skin & Coat Bone Broth Gummies for Dogs
I always get asked the same few things when I share this recipe, so let’s just get these common snags out of the way! Making these Skin & Coat Bone Broth Gummies for Dogs is easy, but you want to make sure they are perfect for your pup.
Can I use other broths besides beef?
Yes, absolutely! Like I mentioned earlier, beef is what I use most often because it’s super rich in collagen, but if your dog has a sensitive tummy, chicken or turkey broth works beautifully. Just make sure whatever you use is low-sodium and high-quality—we want goodness, not excess salt!
How long do these gummies actually last when stored correctly?
Since these treats contain actual broth, they don’t have the shelf life of a dehydrated jerky. If you keep them airtight in the refrigerator, they are best used within about 7 to 10 days. Trust me, they usually disappear long before that in my house! If you want to keep them longer, you’ll need to freeze them, which brings me to the next question!
Can I freeze these Skin & Coat Bone Broth Gummies for Dogs?
You totally can freeze them! That’s my favorite hack for making a huge batch. Spread them out on a baking sheet lined with parchment paper so they don’t all clump together into one big gelatin brick. Once they are frozen solid—usually about an hour—you can toss them into a freezer bag. They will stay great for a couple of months this way. When you want to serve one, just let it thaw for five minutes on the counter.
If you’re looking for another fantastic freezer-friendly recipe, you should check out my thoughts on lean turkey jerky—it’s another one that freezes like a dream!
What if my gummies don’t set right away?
This is usually a gelatin issue, or maybe your fridge just isn’t cold enough! If they are still jiggly after 4 hours, just leave them in there longer. If they seem watery, it usually means you didn’t let the gelatin bloom long enough in the cold water, or you overheated the broth. Don’t panic! You can gently reheat the whole mixture until it’s liquid again, whisk in half a teaspoon more of gelatin, and try pouring them again. Sometimes you just need a little extra help, like with my chicken and carrot fitness recipe!
Estimated Nutritional Snapshot for Skin & Coat Bone Broth Gummies for Dogs
We all want healthy treats, right? So, here’s a quick peek at what you’re giving your best friend with these little power-packed gummies. Based on using standard low-sodium beef broth, each gummy comes out pretty lean and clean.
Per one gummy, you’re looking at approximately:
- Calories: 15
- Protein: 2 grams
- Fat: 0.5 grams
- Carbohydrates: 2 grams
Now, keep in mind this is an educated guess! Since the exact nutrition depends entirely on the brand of broth you start with, treat these numbers as a helpful estimate. It’s just good to have transparency when we’re making something homemade, that’s for sure!
Share Your Success Making Skin & Coat Bone Broth Gummies for Dogs
I am just so excited for you and your dog to try these! Seriously, when Buster’s coat started looking ten times healthier, I couldn’t keep it a secret. Please come back and leave a rating for these Skin & Coat Bone Broth Gummies for Dogs so others know they need to try them!
I’d also be thrilled if you snapped a picture of your pup enjoying their new favorite snack and shared it online. If you have any burning questions that I missed, or just want to say hi, feel free to drop a comment or reach out through my contact page. Happy treating!
Print
Skin and Coat Bone Broth Gummies for Dogs
- Total Time: 255 min
- Yield: Approximately 40 small gummies 1x
- Diet: Low Fat
Description
Simple recipe for homemade bone broth gummies designed to support your dog’s skin and coat health.
Ingredients
- 2 cups beef bone broth (cooled)
- 1/4 cup cold water
- 4 tablespoons unflavored gelatin powder
- 1 teaspoon coconut oil (optional, for mold release)
Instructions
- Pour the cold water into a small bowl. Sprinkle the gelatin powder evenly over the water. Let it sit for 5 minutes to bloom.
- Gently warm the cooled bone broth in a saucepan over low heat until just warm, not boiling.
- Remove the broth from the heat. Whisk the bloomed gelatin mixture into the warm broth until the gelatin is completely dissolved and no granules remain.
- If using, lightly grease a silicone mold (gummy molds or small ice cube trays work well) with coconut oil.
- Carefully pour the liquid mixture into the prepared molds.
- Refrigerate for at least 3 to 4 hours, or until the gummies are completely firm.
- Once set, carefully remove the gummies from the molds. Store them in an airtight container in the refrigerator.
Notes
- Use high-quality, low-sodium bone broth for best results.
- If your dog has sensitivities, use chicken or turkey broth instead of beef.
- These gummies must be kept refrigerated due to the broth content.
- Prep Time: 10 min
- Cook Time: 5 min
- Category: Pet Treat
- Method: Chilling
- Cuisine: Dog Food
Nutrition
- Serving Size: 1 gummy
- Calories: 15
- Sugar: 0
- Sodium: 10
- Fat: 0.5
- Saturated Fat: 0.2
- Unsaturated Fat: 0.3
- Trans Fat: 0
- Carbohydrates: 2
- Fiber: 0
- Protein: 2
- Cholesterol: 5
Keywords: dog treats, bone broth, skin and coat, gelatin gummies, homemade dog food