Description
Simple recipe for homemade dog kibble bites featuring beef and apple for added iron.
Ingredients
Scale
- 1 lb ground beef
- 1 cup unsweetened applesauce
- 2 cups whole wheat flour
- 1 large egg
- 1 teaspoon dried parsley
Instructions
- Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
- In a large bowl, combine the ground beef, applesauce, flour, egg, and parsley. Mix until a stiff dough forms.
- Roll the dough out on a lightly floured surface to about 1/4 inch thickness.
- Use a small cookie cutter or knife to cut the dough into small, bite-sized pieces.
- Place the pieces on the prepared baking sheets.
- Bake for 20-25 minutes, or until firm and lightly browned.
- Let the kibble bites cool completely before storing.
Notes
- Store cooled kibble bites in an airtight container in the refrigerator for up to one week.
- You can freeze these bites for longer storage; thaw before serving.
- Adjust the size of the bites based on your dog’s size.
- Prep Time: 20 min
- Cook Time: 25 min
- Category: Pet Food
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 5 bites
- Calories: 120
- Sugar: 3
- Sodium: 45
- Fat: 6
- Saturated Fat: 2
- Unsaturated Fat: 4
- Trans Fat: 0
- Carbohydrates: 12
- Fiber: 1
- Protein: 8
- Cholesterol: 30
Keywords: dog food, homemade kibble, beef apple treats, iron boost, dog treats