You know I’m obsessed with treating my dog, Gus, like royalty, but I hate not knowing exactly what’s going into his snacks. Honestly, store-bought stuff always makes me nervous with all those mysterious preservatives! That’s why I live for recipes like this one—it’s so simple, and you get incredible results. We are whipping up some amazing, healthy Carrot & Spinach Bone Broth Gummies for Dogs today! These little gems pack such a nutritious punch, and the best part? They barely need any cooking time. If you’ve been looking for a way to sneak extra veggies and joint-supporting goodness into your pup’s routine, trust me, you’ve found your new go-to recipe.

Why You Need to Make Carrot & Spinach Bone Broth Gummies for Dogs

I started making homemade supplements after Gus started lagging a bit on our long hikes. Seeing the difference that simple, whole ingredients can make is amazing! These gummies are just packed with goodness, and because they use ingredients I already have on hand, they’re foolproof. Plus, if you’ve had success with things like homemade jerky, you know how great it feels to control the quality, and this is definitely in the same vein. If you’re looking for healthy joint support, you absolutely need these!

Key Benefits of These Carrot & Spinach Bone Broth Gummies for Dogs

Joint health boost from all that natural gelatin in the bone broth.
Vitamin A powerhouse thanks to those bright orange carrots we add.
Iron and essential nutrients packed in from the cooked spinach.
Super easy to serve—no mess, and they come out perfectly firm.

If you are also making other homemade goodness for your pup, you might want to check out my recipe for chicken and parsley joint support jerky—it pairs perfectly with these gummies!

Gathering Ingredients for Your Carrot & Spinach Bone Broth Gummies for Dogs

Okay, friend, this is the easiest part of the whole process, I promise! With only four main things on our list, you won’t need a specialized grocery run. When we talk about ingredients for these Carrot & Spinach Bone Broth Gummies for Dogs, quality really matters, especially since we aren’t cooking them for very long. We want maximum nutrition without any yucky extras. I always keep my pantry stocked for quick batches of these treats.

If you’re using bone broth you made yourself—which is the best, you know how I feel about homemade goodness like my golden paste for dogs recipe—just make absolutely sure you let it chill completely before you start. Don’t use anything seasoned! Onion and garlic are absolute no-gos for dogs, so double-check that store-bought broth label, please. It saves so much worry later!

Essential Components for Carrot & Spinach Bone Broth Gummies for Dogs

Here is the exact list ringing up on my mental receipt. We need:

Two full cups of bone broth. Remember, chicken or beef is fine, but it has to be totally unseasoned. No salt added!
Four heaping tablespoons of unflavored gelatin powder. This is what makes them Gummies, after all!
Half a cup of pureed carrots. They need to be smooth, like baby food smooth, so the gummies don’t end up chunky.
And finally, a quarter cup of pureed spinach. Blend that stuff well so we don’t have stringy bits everywhere.

Having these four things ready is the perfect prep step before we start the actual heating process. It’s going to be so fast once you get to the stove!

Step-by-Step Instructions for Making Carrot & Spinach Bone Broth Gummies for Dogs

Now for the fun part! Even though these are technically treats, the process feels like making candy, and it’s honestly so satisfying watching them come together. Don’t worry about the timing; it’s all very relaxed, which is perfect for a weeknight whipping up these Carrot & Spinach Bone Broth Gummies for Dogs. Remember, the key here is gentle heat—we want firm gummies, not a boiling mess!

Blooming the Gelatin: The First Step in Your Carrot & Spinach Bone Broth Gummies for Dogs

The very first thing you have to do is the bloomin’! This step is non-negotiable if you want that signature bouncy texture. Take just half a cup of your chilled broth and pour it into a little saucepan. Then, sprinkle all four tablespoons of that unflavored gelatin right over the top. Don’t stir it in yet! Just let it sit there for a solid five minutes. You’ll see it start to absorb the liquid and get a bit spongy. This blooming process lets the gelatin hydrate properly, so when we warm it up, it dissolves smoothly instead of clumping into weird, tough little orbs.

Dissolving Gelatin and Combining Ingredients for Perfect Carrot & Spinach Bone Broth Gummies for Dogs

Once the five minutes are up, we move to the stove. Put the saucepan over the lowest heat setting you have. Stir constantly—I mean constantly! We are just warming this mixture up until that gelatin disappears completely into the liquid. Seriously, do not let this boil! Boiling water can mess with the gelatin’s setting power, and we don’t want that. As soon as it’s all clear and smooth, yank it right off the heat. Now you can splash in that remaining cup and a half of broth, along with your carrot puree and that beautiful spinach puree. Whisk it all together until the color is uniform, all orange and subtly green, looking healthy and delicious.

Molding and Setting Your Carrot & Spinach Bone Broth Gummies for Dogs

Pouring time! You are going to use your silicone molds here. I love using those little candy molds—the tiny hearts or bones look super cute, but honestly, any small mold works great. Pour your liquid mixture right into the cavities. Don’t stress if you get a few tiny bubbles on top; they usually just pop when you move them. Once they’re filled, put the whole tray very carefully into the refrigerator. They need at least four hours to set up firmly. I usually make a big batch and leave them overnight so I don’t even have to think about them! Once they are rock solid, pop them out, and send them off to your happy pup. You can find some great tips on making other homemade snacks, like my turkey and spinach jerky, if you want to stock up the treat jar!

Expert Tips for Perfecting Your Carrot & Spinach Bone Broth Gummies for Dogs

Even though this recipe is dead simple, I have a few little tricks I’ve picked up over the dozens of batches I’ve made for Gus. Making these Carrot & Spinach Bone Broth Gummies for Dogs perfect every time comes down to prep work, honestly. If you want them smooth and professional-looking, you have to handle those purees correctly.

For both the carrots and the spinach, you really want them blended until they are almost watery smooth. If you’re using a stick blender, keep blending until you don’t see any graininess left. Any little chunks will mess with the gelatin structure when they chill, and you want a consistent texture throughout. It’s worth the extra minute of blending, trust me!

Another frustrating thing is trying to get those little gummies out of the plastic tray molds. Ugh! My personal secret for mold release is simple: after I fill my molds, I actually give the pan a very light spritz of non-stick cooking spray—even though my molds are silicone. It seems silly, but it helps the edges loosen up perfectly. You just have to make sure you spray *before* you pour the liquid in; spraying on top does nothing! If you’re looking for other ways to boost iron and overall health, my recipe for beef and spinach jerky is fantastic, too.

Also, when you stir in the purees after dissolving the gelatin, try to keep your stirring gentle. Rapid stirring whips air into the mixture, and those tiny bubbles can sometimes stick to the plastic molds, making your finished gummies look a little cloudy or imperfect on the edges.

Storage and Handling of Homemade Carrot & Spinach Bone Broth Gummies for Dogs

Okay, now that you’ve successfully made these fantastic Carrot & Spinach Bone Broth Gummies for Dogs, you can’t just leave them sitting out! Since we aren’t adding any preservatives, keeping these safe is super important for Gus’s tummy. The only place they belong is the refrigerator. They stay perfectly firm and fresh for up to a full week tucked away in there.

Make sure you put them into a proper airtight container once they are completely set and you’ve popped them out of the molds. If you have freezer bags, those work in a pinch, but a hard-sided container stops them from getting squished—which would be a total tragedy!

I usually chill most of the batch and then maybe freeze a small portion if I know we won’t get through them in seven days. They thaw really fast! If you’re stocking up on other healthy, shelf-stable treats, you might want to look at my notes for chicken and pumpkin digestive jerky, but these bone broth ones definitely need the cold treatment.

Ingredient Notes and Substitutions for Bone Broth Gummies for Dogs

Let’s talk about swapping things out, because I know not everyone always has chicken broth ready to go! For these Bone Broth Gummies for Dogs, the broth type—chicken or beef—really doesn’t change the outcome much, so use whichever you have the best quality of. Both provide wonderful collagen support for those joints. However, you absolutely cannot swap out the unflavored gelatin. That’s what creates the gummy texture, and if you tried to swap it for agar-agar or anything else, you’d end up with something totally different, probably very brittle.

The most important safety rule I keep screaming about is the broth base. I know I sound like a broken record from my turkey and spinach recovery jerky posts, but please, never use broth that has onions, garlic, or even trace amounts of salt. Those ingredients are toxic to dogs, and since we aren’t boiling these long enough for anything to completely break down, zero seasoning is the only way to go. Always check the can or carton!

As for the carrots and spinach, if you had to skip one? I’d say skip the spinach before the carrots, just because the carrots add a little sweetness that helps mask the veggie flavor for pickier pups. But really, try to keep both in there for the full nutritional bang!

Frequently Asked Questions About Carrot & Spinach Bone Broth Gummies for Dogs

I always get tons of questions when I post these little gems online! Since they’re a supplement more than just a snack, people want to be extra sure they’re doing things right. Here are the most common things I hear about making these healthy homemade dog snacks.

Can I skip the spinach when making Carrot & Spinach Bone Broth Gummies for Dogs?

You technically can skip it, but honestly, I wouldn’t recommend it! The spinach is what gives these Carrot & Spinach Bone Broth Gummies for Dogs that lovely, slightly richer nutrient profile, and it helps cut down on the super bright orange color that plain carrot gummies sometimes have. If you leave it out, you’ll just have carrot gummies, which are still great, but you miss out on the extra iron and vitamins the spinach provides. Just make sure you blend that spinach super smooth—no one wants a green string in their gummy!

What is the best mold shape for these homemade dog snacks?

This is all about what works best for your dog’s size! For my average-sized Gus, I love the small, flat silicone molds—the ones shaped like little bones or paw prints are fantastic because they have a relatively large, flat bottom surface for easy gripping. If you have a very small senior dog, you might want to look for even tinier candy molds, just so the dose is smaller. Definitely avoid shapes that have very thin, pointy ends, as those bits tend to break off easiest when you pop them out of the mold.

Can I use plain water instead of bone broth?

No, please don’t! The whole point of these treats is that collagen and protein boost you get from the bone broth. Water just won’t set up the same way, and you lose out on almost all the supposed benefits for their joints and gut. Just use the broth—chicken or beef, as long as it’s flavorless!

How long do these Carrot & Spinach Bone Broth Gummies for Dogs last exactly?

Because they are packed with moisture from the purees and broth, they have to stay cold. In the refrigerator, snug in an airtight container, they are good for seven days, like clockwork. If you’re freezing any, they last about two months, but thaw them quickly on the counter before giving them to your dog. If you want more ideas for long-lasting refrigerated options, peek at my salmon and spinach jerky recipe—it stores a bit longer!

Are these gummy treats safe for puppies?

Generally, yes, they are super safe since the ingredients are just broth, veggies, and gelatin! However, I always advise waiting until puppies are consistently eating puppy kibble with no tummy upsets before introducing any new, rich treats. Introducing them slowly in small quantities is the best approach for young pups.

Estimated Nutritional Snapshot for Carrot & Spinach Bone Broth Gummies for Dogs

I totally get it—when you’re making something healthy for your furry best friend, you want to know what you’re putting into their system, even if it’s just a little treat! Because these Carrot & Spinach Bone Broth Gummies for Dogs are made with such simple, whole ingredients, the nutritional profile is fantastic for a snack. We’re talking low-calorie density, which is perfect for keeping those extra treats guilt-free!

Based on my standard measurement of the unflavored gelatin, the pureed veggies, and average store-bought bone broth, here is what you can generally expect from one single, perfect little gummy. See? Nothing scary here—just good, clean fuel for your pup!

Here’s a quick look at the estimated breakdown per one gummy:

Calories: Only about 15 a pop! Can’t beat that on a long hike.
Protein: Roughly 1 gram—that’s the goodness from the bone broth coming through!
Fat: Super low, about 0.5 grams total for the whole gummy.
Sugar: Very minimal, just the natural sugars coming from the carrots.

Now, this is super important! I always have to throw in a disclaimer when I share numbers like this, just because every bone broth brand is slightly different, and our vegetable puree amounts might vary a tiny bit. These numbers are definitely solid estimates based on standard, unsalted broth, but they should give you a fantastic idea of how light these snacks are. If you’re curious about other low-fat options while you’re stocking up the treat drawer, you should definitely check out my recipe for turkey and sweet pea light jerky—it’s another big favorite around here!

Share Your Homemade Carrot & Spinach Bone Broth Gummies for Dogs

Alright, that’s it! You’ve officially made a batch of the healthiest, prettiest little dog treats known to humankind—your Carrot & Spinach Bone Broth Gummies for Dogs are ready for their close-up! Now comes the best part: seeing your fur baby’s reaction!

I absolutely live for hearing from you guys, so please, if you try this recipe, drop me a quick comment down below. Tell me how fast your dog gobbled them up or if they tried to steal the mold tray from the fridge! Did Gus the dog next door give them his stamp of approval?

If you snap a picture of those gorgeous little gummies, tag me on social media! It makes my whole week to see your pups enjoying something I shared from my kitchen to yours. And if you found this recipe super helpful for keeping things healthy and simple, don’t forget you can always reach out via the contact page if you have any other questions or just want to chat about dog treats!

Carrot and Spinach Bone Broth Gummies for Dogs

Author: dogtf.com
Total Time: 4 hr 20 min
Yield: Approximately 50 small gummies 1x
Diet: Low Fat

Print Recipe

Description

Simple recipe for homemade, healthy bone broth gummies for your dog, using carrots and spinach.

Ingredients

Scale

2 cups beef or chicken bone broth (unseasoned)
1/2 cup pureed carrots
1/4 cup pureed spinach
4 tablespoons unflavored gelatin powder

Instructions

Pour 1/2 cup of the bone broth into a small saucepan. Sprinkle the gelatin powder over the broth and let it bloom for 5 minutes.
Gently heat the saucepan over low heat, stirring constantly until the gelatin is fully dissolved. Do not boil the mixture.
Remove the saucepan from the heat. Stir in the remaining 1 1/2 cups of bone broth, pureed carrots, and pureed spinach. Mix until completely combined.
Pour the liquid mixture into silicone molds (small candy molds work well).
Refrigerate for at least 4 hours, or until the gummies are firm.
Remove the gummies from the molds and store them in an airtight container in the refrigerator.

Notes

Always use bone broth made without salt, onion, or garlic.
Check the ingredients of your gelatin to confirm it is unflavored.
Store these treats in the refrigerator for up to one week.

Prep Time: 15 min
Cook Time: 5 min
Category: Pet Treats
Method: Chilling
Cuisine: Dog Food

Nutrition

Serving Size: 1 gummy
Calories: 15
Sugar: 0.5
Sodium: 10
Fat: 0.5
Saturated Fat: 0.2
Unsaturated Fat: 0.3
Trans Fat: 0
Carbohydrates: 2
Fiber: 0.2
Protein: 1
Cholesterol: 5

Keywords: dog treats, bone broth gummies, carrot spinach dog treats, homemade dog snacks, gelatin treats for dogs