Oh, I just love treating my pups, but I get so stressed about what’s actually in those shiny bags at the pet store! Seriously, the ingredient lists look longer than my grocery receipt sometimes. That’s why I started getting obsessed with making things myself. Trust me, once you start whipping up your own snacks, you’ll never look back. These Sweet Potato Bone Broth Soft Gummies for Dogs have completely won us over. They are soft, chewy, and absolutely packed with goodness like vitamin-rich sweet potato. Plus, that homemade bone broth gives them serious joint support. If you want to check out a great recipe for boosting their turmeric intake, I swear by making a batch of golden paste to mix into their food, too!). They are the perfect little reward, and I feel great knowing exactly what my best friend is eating. They come together so fast, too! If you need a snack that shows real love, you’ve found it.
Why We Love Making Sweet Potato Bone Broth Soft Gummies for Dogs (E-E-A-T Focused)
Making treats at home just hits different, doesn’t it? When I started diving into canine nutrition, I realized how much difference quality ingredients make. These aren’t just filler treats; they are crafted specifically for health, which is why I trust them implicitly for my own crew. I’ve done the homework on what breaks down well for them, and honestly, these gummies nail that trifecta of healthy, easy, and delicious.
If you’re looking for homemade goodness, you should totally check out my recipe for chicken and pumpkin jerky next—it’s another one of our staples!
Key Benefits of These Sweet Potato Bone Broth Soft Gummies for Dogs
- Supports fantastic joint health thanks to the natural collagen in the bone broth.
- They are incredibly palatable; even my pickiest eater dives right for these!
- We love the short, recognizable ingredient list—no mysterious fillers here, ever.
- Sweet potato packs a serious vitamin punch for overall wellness.
Gathering Ingredients for Your Sweet Potato Bone Broth Soft Gummies for Dogs
Okay, for these gummies to work their magic, you have to nail the ingredients. I learned the hard way that with homemade treats, using quality components makes all the difference in texture and effectiveness. Don’t skimp on the broth; that’s the nutritional powerhouse here! If you are looking for other ways to use sweet potato in snacks, my recipe for beef and sweet potato protein jerky is awesome for longer-lasting chewing.
Remember, the goal is soft, chewy treats, so prep matters. I always weigh my ingredients, but volume measurements work fine too, as long as you’re paying attention!
Ingredient Clarity and Preparation
Here is exactly what you’ll need on your counter before you start heating things up:
- Sweet Potato Puree (1 cup): This is key! Make sure it is perfectly smooth—no chunks allowed, or your gummies won’t set right. Also, it MUST be cooled down before adding the gelatin later.
- Beef Bone Broth (1 cup): This is the star for joint support. Use a beef broth you trust—homemade is best, but a low-sodium commercial one works if you read the label carefully. It needs to be cool when measured.
- Water (1/2 cup): Just plain old water to help the gelatin bloom properly.
- Unflavored Gelatin Powder (4 tablespoons): This is non-negotiable for the gummy structure. Don’t use flavored stuff, seriously!
- Coconut Oil (1 teaspoon, optional): This is purely for greasing your molds. If you’re using flexible silicone, you might skip this, but I always use it just to be safe!
Equipment Needed for Perfect Sweet Potato Bone Broth Soft Gummies for Dogs
You don’t need a huge setup for these little delights, which is fantastic! Gathering the right tools ahead of time makes the process feel less frantic, trust me. Since this recipe relies on chilling rather than actual stove time, prep is everything. If you haven’t made my rabbit and sweet potato jerky yet, you already have most of this stuff!
The main items you absolutely need are a small saucepan for gentle warming, a whisk or spoon, measuring cups, and, most importantly, the molds!
- Silicone Molds: These are my favorite because they pop out so easily once chilled. I use small candy molds, but even little ice cube trays work in a pinch.
- Shallow Baking Dish: If you don’t have molds, grab a small 8×8 or similar dish. You MUST line this with parchment paper first—otherwise, you’ll be scraping hardened gelatin for days!
- Whisk or Spatula: Something sturdy to stir the gelatin mixture gently until it vanishes.
Step-by-Step Instructions for Sweet Potato Bone Broth Soft Gummies for Dogs
Okay, don’t let the gelatin part intimidate you! This is actually the easiest part of making these fantastic beef and carrot jerky treats, if you ask me, the texture comes out so soft. We’re moving quickly here, but remember, patience is key when that gelatin is activating.
Blooming and Dissolving the Gelatin
First things first: grab your small saucepan. Pour in the cooled bone broth and the water. Now, sprinkle that gelatin powder right over the top. Don’t stir it right away! You have to let it sit there, untouched, for a full 5 minutes. This is called blooming, and it allows the granules to absorb the liquid so they dissolve smoothly later. Trust me, skipping this step ends in lumpy sad gummies!
Once they’ve bloomed, put the saucepan over very low heat. You are gently warming this mixture. Stir constantly, but whisper sweet nothings to it—just kidding! Mostly. The goal here is total clarity; you want every single granule gone. If you let it start boiling, you’ll ruin the gelling power, so keep that heat super low!
Combining Puree and Setting the Sweet Potato Bone Broth Soft Gummies for Dogs
Once the gelatin is fully dissolved, take the pan right off the heat. Now you can introduce the star ingredient: whisk in that cool sweet potato puree until everything looks completely homogenous. No streaks allowed!
If you greased those silicone molds with coconut oil, carefully pour the mixture into them. Fill them up right to the top—they won’t rise or puff up on you. Pop those trays into the refrigerator. You need at least 3 to 4 long hours—or even better, overnight—until they are totally firm. When you gently poke them and they feel totally solid, they are ready! Pop them out gently and store them right away in a container in the fridge.

Tips for Success When Making Sweet Potato Bone Broth Soft Gummies for Dogs
I’ve made these enough times now that I feel like I’ve got a few tricks up my sleeve for making sure they come out absolutely perfect every time. It’s all about respecting the gelatin and the puree!
First off, if your mixture seems way too thin before you pour it, don’t panic! Just pop it back on the lowest heat for about 30 seconds and whisk in another half teaspoon of gelatin. Remember, the texture of your puree really dictates the final result, so make sure it’s super smooth. If you want to see another great recipe where we work with beef and pumpkin, check out my beef and pumpkin weight gain jerky—it uses similar texture principles!
Also, remember you can totally swap the beef broth for chicken broth if that’s what you have on hand. They work identically in this recipe! Just make sure whatever you use is cooled down before you add that gelatin, or it won’t bloom right. That’s the secret handshake for gummy success, I swear!
Storage and Serving Suggestions for Your Dog Treats
So, you’ve got 40 perfect little jewels sitting in the fridge—hooray! These chicken and apple jerky treats are made with real ingredients, so they need proper storage. You absolutely have to keep these Sweet Potato Bone Broth Soft Gummies for Dogs in an airtight container in the refrigerator. That’s the only way to keep them nice and firm and stop them from getting weird and sticky on the countertop.

They are good for up to a week if you keep them chilled. I find they are the best reward when I’m working on recall training—they’re small, soft, and disappear fast! Because they are so simple, they make a great daily reward, but just remember they are treats, not dinner, so serve them in moderation!
Frequently Asked Questions About Sweet Potato Bone Broth Soft Gummies for Dogs
When you start making homemade dog treats, you get a million questions pop up, I know I did! We want everything to be perfect and safe for our fluffy family members. These little gummies are so straightforward, but I thought I’d cover the common things people ask me about making these Sweet Potato Bone Broth Soft Gummies for Dogs.
If you’re looking for something savory and long-lasting, my beef and parsley jerky is super popular for freshening breath!
Can I use a different type of bone broth for these gummies?
Absolutely, you certainly can! While the recipe calls for beef bone broth, chicken bone broth works just as wonderfully. The main job of the broth is to provide the flavor base and the necessary liquid volume for the gelatin to bloom. So, if you only have chicken broth on hand, just use that, your pups won’t complain!
How often can my dog safely eat these Sweet Potato Bone Broth Soft Gummies for Dogs?
These are wonderful training aids and special surprises, but remember they are treats! They aren’t a complete meal replacement. I always tell people to keep them in the general ‘treat’ ration category. They are low-fat, which is great, but moderation is key for every dog, no matter how healthy the ingredients are. A few a day, depending on your dog’s size, is usually perfect.
Do I have to worry about boiling the broth mixture?
Oh, please don’t boil it! This is a big one. When you are dissolving the gelatin, you must keep the heat very low—we just want it warm enough to melt the granules completely. Boiling gelatin actually destroys its ability to set up properly, and then you’ll just have sweet, thin, orange liquid instead of your lovely gummies!
What happens if my gummies don’t firm up after 4 hours?
If you check after 4 hours and they still feel squishy or sticky, it usually means one of two things: either you didn’t let the gelatin bloom long enough in the beginning, or the temperature wasn’t quite right when you dissolved it. Don’t throw it out! Just pour the whole batch back into the saucepan, add another quarter teaspoon of gelatin, whisk it gently until dissolved over low heat, and try chilling again. A little persistence pays off!
Estimated Nutritional Profile of Sweet Potato Bone Broth Soft Gummies for Dogs
I always get asked about the calories because, let’s be real, we spoil them! Because these turkey and sweet pea jerky treats are homemade with whole ingredients, we can get a pretty good handle on what’s going into them. Keep in mind these numbers are estimates for one tiny gummy based on my recipe ratios. It’s really helpful to know what you are rewarding them with!
For one serving (that’s just one little gummy!), you are looking at:
- Calories: Around 15
- Total Fat: 0.5 grams
- Protein: 1 gram
- Total Carbohydrates: 2 grams

These are fantastic because they are naturally low in sugar and fat, making them guilt-free little bites of love!
Share Your Homemade Sweet Potato Bone Broth Soft Gummies for Dogs
Now that you’ve made a batch of these wonderful, healthy treats, I absolutely want to hear about it! Did your pup devour them? I hope so!
When you try these Sweet Potato Bone Broth Soft Gummies for Dogs, please come back and leave a quick rating—it truly helps other dog parents know this recipe is a winner. And if you snapped any cute photos of your furry friend enjoying their customized snack, I’d love to see them! Feel free to send any thoughts or suggestions through my contact page. Happy cooking (and treating)!
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Sweet Potato Bone Broth Soft Gummies for Dogs
- Total Time: 4 hr 20 min
- Yield: Approximately 40 small gummies 1x
- Diet: Low Fat
Description
Soft, chewy gummies made with sweet potato and bone broth for your dog’s health.
Ingredients
- 1 cup sweet potato puree
- 1 cup beef bone broth, cooled
- 1/2 cup water
- 4 tablespoons unflavored gelatin powder
- 1 teaspoon coconut oil (optional, for greasing)
Instructions
- Combine the bone broth and water in a small saucepan. Sprinkle the gelatin powder over the liquid and let it sit for 5 minutes to bloom.
- Gently heat the mixture over low heat, stirring constantly until the gelatin is fully dissolved. Do not boil the mixture.
- Remove the saucepan from the heat and whisk in the sweet potato puree until completely smooth.
- If using, lightly grease a silicone mold (small candy or gummy molds work well) with coconut oil.
- Carefully pour the mixture into the molds.
- Refrigerate for at least 3 to 4 hours, or until the gummies are firm.
- Once set, gently remove the gummies from the molds.
- Store the finished gummies in an airtight container in the refrigerator for up to one week.
Notes
- You can substitute chicken bone broth for beef bone broth.
- If you do not have silicone molds, you can pour the mixture into a shallow, parchment-lined baking dish and cut into small squares once set.
- Adjust the amount of bone broth slightly if the mixture seems too thick or too thin before pouring into molds.
- Prep Time: 15 min
- Cook Time: 5 min
- Category: Dog Treat
- Method: Chilling
- Cuisine: Pet Food
Nutrition
- Serving Size: 1 gummy
- Calories: 15
- Sugar: 0.5
- Sodium: 10
- Fat: 0.5
- Saturated Fat: 0.3
- Unsaturated Fat: 0.2
- Trans Fat: 0
- Carbohydrates: 2
- Fiber: 0.3
- Protein: 1
- Cholesterol: 2
Keywords: dog treats, sweet potato, bone broth, gelatin gummies, homemade dog food

